Commercial Manual Meat Cutter - Stainless Steel Bone Guillotine for Frozen Fish, Chicken, Beef & Vegetables

Thisheavy-dutymanualslicereffortlesslycutsthroughmeat,bones,chicken,fish,andlamb.Craftedfromdurablestainlesssteel,it’sbuiltforprecisionandlongevity.KeyFeatures: 27cmSharpBlade:Cutssmoothlythroughtoughmeatsandsmallbones EasyMaintenance:Cleangentletoolsanddrythoroughlyafteruse SafetyFirst:Keepawayfromchildren;avoiddirectbladecontact Included:1manualslicer(accessoriesnotincluded)CareInstructions: Handwashonlywithsofttoolstopreventscratches Dryimmediatelyandstoreinacool,dryplace NevertestsharpnesswithbarehandsNote: Slightsizevariations(1-3cm)mayoccurduetomanualmeasurement Colormaydifferslightlyfromimagesduetolighting/screensettingsIdealforhomekitchens,butchers,andfoodprepenthusiastsseekingareliable,manualcuttingsolution.

• Heavy-Duty Manual Operation Easily cuts through frozen meat, small bones, hard vegetables, poultry, fish, and pet food—ideal for ribs, lamb chops, jerky, and even ginseng.
• Commercial-Grade Stainless Steel Made with durable 430 stainless steel body and heat-forged blades for maximum strength. Rounded corners enhance safety, while the smooth surface allows easy cleaning with water and mild detergent.
• Removable Tray & Shovel Includes a practical storage shovel to collect cut food and keep surfaces tidy. The removable tray design simplifies cleaning and storage.
• Secure Non-Slip Base Features four silicone suction feet that grip smooth countertops firmly, preventing slippage or rollover during use for added safety.
• Versatile Food Prep Perfect for slicing frozen meats, hard veggies, and fruits—great for fondue, sandwiches, jerky, and prepping ingredients like carrots, cucumbers, and potatoes.