Cup4Cup Gluten-Free Flour 48 oz (Pack of 4)

This Gluten Free All-Purpose Flour offers a versatile and reliable alternative to traditional wheat flour, making it easy to recreate your favorite recipes without compromising on taste or texture. Specially crafted to mimic the performance of conventional flour, it works seamlessly in both sweet and savory dishes. Whether you're baking cookies, cakes, or preparing sauces and breaded items, this flour delivers consistent results—without the gluten.

• Multipurpose flour blend designed for gluten-free baking and cooking
• Ideal 1:1 substitute for traditional all-purpose flour
• Produces light, tender baked goods with excellent texture
• Suitable for cookies, cakes, muffins, pancakes, and more
• Also works well as a thickener for soups, sauces, and gravies
• Wheat-free, gluten-free, and certified kosher
• Comes in a 3 lb resealable bag for freshness and easy storage