Cured Salted Pork Feet (Patas De Cerdo Saladas), Net Weight 32oz (2 lbs) Vacuum Pack Bag, Cut in Pieces, Ideal for Asian, Southern and Caribbean Cuisine Favorite Recipes Such As Braised Pork Trotters, Jamaican Style Pig Feet Stew and Patitas De Cerdo Con Garbanzos

Discover the authentic taste of Asian, Southern and Caribbean cooking with these premium cured salted pork feet cut in pieces. Packed in a convenient 2 lb vacuum packed bag, these cured salted pork feet (patas de cerdo saladas) are carefully preserved through traditional curing methods to enhance flavor and extend shelf life. Perfect for adding rich, savory depth to your favorite traditional recipes, from soul food classics to Asian and Caribbean delicacies. These pork feet are ideal for slow-cooking methods, creating tender, flavorful dishes that bring comfort and satisfaction to your table. Whether you're cooking up a hearty stew, adding flavor to beans, or preparing traditional dishes, these salted pork feet deliver authentic taste and texture. Store in a cool, dry place and follow proper cooking instructions for best results. Please Adhere to the Safe Handling Instructions for Raw Products. This Product was Prepared from Inspected and Passed Meat and/or Poultry. Some Food Products May Contain Bacteria that Could Cause Ilness if the Product is Mishandled or Cooked Improperly. For Your Protection, Follow These Safe Handling Instructions. Keep Raw Meat and Poultry Separate From Other Foods. Wash Working Surfaces (Including Cutting Boards), Utensils, and Hands After Touching Raw Meat and Poultry. Cook Thoroughly. Keep Hot Foods Hot. Refrigerate Leftovers Immediately or Discard. Keep Refrigerated.

• AUTHENTIC PREPARATION: Traditionally cured and salted pork feet, perfect for adding rich, savory flavor to Asian, Southern and Caribbean dishes.
• NET WEIGHT 32OZ/2 LBS: 2 pound vacuum packed bag contains multiple cut pieces of cured salted pork feet
• CULINARY VERSATILITY: Excellent ingredient for stews, soups, broths, and traditional recipes that require long, slow cooking. Ideal para recetas de Patitas de Puerco con Garbanzos
• STORAGE CONVENIENCE: Vacuum bag packaging ensures proper storage and maintains product quality during transport and storage. Keeping the product refrigerated is recommended
• COOKING SUGGESTIONS: Can be soaked before cooking to adjust saltiness level, then simmered until tender for best results
• Excellent Choice for Braised Pig Trotters, Jamaican Style Pig Feet Stew Recipes
• Ideal Para Recetas de Patitas de Puerco con Garbanzos, Paticas de Cerdo Guisadas
• U.S.D.A. INSPECTED: Ensuring quality assurance
• EXTENDED SHELF LIFE. Keep Refigerated
• PRODUCT OF U.S.A.