Cutting Board Choing Board Cutting Board Reversible Solid Wood Round Kitchen Cutting Board with Stainless Steel Handle Suitable for Choing Meat/Vegetables/Fruit/Bread-3 Sizes,,Diameter39cm/for 4

【ABOUT US】 Simple and stylish design, knife-friendly surface, and durable board made of wood. When preparing any meal, you want to make sure that it is healthy, clean and sanitary. Our safe, durable, and quality cutting boards will not dull your knives, our cutting boards are your ticket to cooking with ease. Easy-to-use and durable, A rfect multipurpose kitchen tool for any home cook or professional chef. 【FEATURES】 Name: Cutting Board Material: wood SIZE: Diameter33cm/suitable for 1-3 ople Diameter36cm/suitable for 3-4 ople Diameter39cm/suitable for 4-5 ople SHA:round Alicable Scene: suitable for kitchen PACKING: 1 cutting board 【Note】 1. Before using for the first time, please use edible oil/olive oil to evenly coat the choing board, and then wi the oil with a soft cloth to dry. 2. After the normal use, it should be cleaned in time, dry the water on the surface, do not use the dishwasher to clean it, otherwise it will the natural cutting board, do not let direct sunlight, and put it in a ventilated place to dry. 3. Occasionally aly coconut oil to boards to maintain quality and longevity. 4. This product is manual measurement, there will be measurement error within 5%.

• 【MATERIAL AND SIZE】Wooden cutting board. It offers 3 sizes Diameter33cm/suitable for 1-3 ople,Diameter36cm/suitable for 3-4 ople,Diameter39cm/suitable for 4-5 ople.Portable cutting board.It is a great choice for choing cheese vegetables and meats.rfect for your family, friends, new home owners and loved ones.
• 【STRONG AND DURABLE】You don't have to worry about splintering or eling with cutting board. Easy to clean, care clean with warm water or detergent after use, not for dishwashers.When cared for correctly, this cutting board will outlast most items in your kitchen
• 【KNIFE-FRIENDLY SURFACE】Smooth wood doesn't dull your knives and feels easy to cut on. Wooden cutting boards are used when cutting legumes, fruits, meat, bread, and baked goods without unnecessary hacking and sawing.