Gas Convection Oven, Stainless Steel Convection Oven, Kitchen Baking Equipment With Stable Heat Circulation and Large Interior Baking Chamber for Restaurants, Bakeries and Food Preparation Kitchens

Product Name: Toaster/Convection Oven Machine Functions: Bread baking, toasting Core Component: Motor Configuration: Rotary type Oven Type: Layer oven, electric oven, gas oven, rotary oven, steam oven, portable oven Functions: Baking, steam baking, roasting, grilling, convection baking, grilling Special Features: Portable, LED display, large capacity, timer, programmable, removable crumb tray, adjustable thermostat, steam function, anti-scalding shell, indicator lights Warranty: 1 year Product Description Dimensions (L*W*H): 2000*1800*2200mm Functions: Bread baking, roasting meat (chicken, duck, pork, dried meat) Weight: 1400 kg Voltage: 380V Application Areas: Baking industry Specific Application Scenarios: Indoor, industrial use, farms, restaurants, hotels, retail, food stores

• [Please Note] This product is available in multiple models and customization is supported. The price shown is not the final price. For more details, please contact us via WhatsApp: +86 13663716972. We will recommend the most suitable product based on your needs to ensure your satisfaction.
• Large Baking Chamber Design： The spacious baking interior allows multiple trays and preparation tools to be arranged efficiently while maintaining consistent heat circulation during baking operation
• Reliable Convection Heating Performance： The airflow circulation structure supports balanced heat distribution and helps maintain stable baking performance during regular use
• Strong Stainless Steel Oven Body： The oven construction uses durable stainless steel material that supports long term kitchen equipment operation
• Organized Baking Equipment Structure： The interior layout allows trays and preparation tools to be arranged efficiently while supporting a clear and organized baking workflow