Hestan Hammered Italian Copper Focaccia di’Recco Pan by Chef Michael Tusk, 12.6-inch

Artisans Collection: Signature Chef Collaborations. Discover the Artisans Collection—chef-designed tools rooted in regional tradition and crafted with extraordinary intention. Developed with Michelin 3-star Chef Michael Tusk, the Italian Copper Focaccia di’Recco Pan embodies the precision required for Liguria’s famously thin, cheese-filled bread. Hand-hammered in Hestan’s century-old northern Italian copper factory, thisbespoke vessel features a tin-lined interior for fast, responsive heat and effortless release—essential for delicate doughs and quick, controlled crisping. Its shallow, wide form and burnished copper exterior transition seamlessly from oven to table.

• CHEF-DESIGNED FOR AUTHENTIC FOCACCIA DI’RECCO: Developed in collaboration with Michelin 3-Star Chef Michael Tusk to recreate his iconic Ligurian focaccia, perfected at Cotogna in San Francisco; engineered for ultra-thin, cheese-filled breads requiring precise heat & control
• HAND-HAMMERED ITALIAN COPPER PERFORMANCE: Artisanally crafted in Hestan’s century-old copper factory in Northern Italy; heirloom-quality hammered copper delivers fast, even & highly responsive heating for consistent browning & crisping
• TIN-LINED INTERIOR FOR PRECISION & EASY RELEASE: Traditional tin lining provides exceptional food release and rapid temperature response, ideal for delicate doughs and quick bakes; naturally develops patina and is fully re-tinnable for long-term use
• SHALLOW, WIDE 12.6-INCH DESIGN: Purpose-built low-profile pan supports thin, layered focaccia, flatbreads, and specialty bakes; wide surface area ensures even heat distribution & optimal cheese melt without scorching
• OVEN-TO-TABLE ELEGANCE & LIFETIME WARRANTY: Burnished copper exterior transitions beautifully from oven to presentation; oven-safe up to 430°F, handwash only. Backed by Hestan’s money-back lifetime warranty