Norpro 1963 Bamboo Steamer, One Size

Product Description Measures: 10" x 6" x 6" / 25.5cm x 15cm x 15cmBamboo steaming enhances natural flavors and retains essential vitamins and nutrients, usually lost in conventional methods. Ideal for steaming vegetables, dumplings, gyoza, rice, eggs, pork buns, tamales, dim sum, fish, lobster tails, crab legs, beef, chicken and much more! Includes two tiers that neatly stack with one lid, allowing you to cook the meat separate from the vegetables and rice. Great for low fat meal preparation; prepare food without adding unhealthy oils and fats! Fits most kitchen pots, woks and pans you already have in your kitchen! Norpro was founded in 1973 with a vision to design, manufacture, and supply the highest caliber kitchenware. Norpro’s offering of innovative, high quality product for cooking, preparing and serving food are produced with superior materials and craftsmanship. Amazon.com Norpro's three-piece bamboo steamer set could steam a whole meal. At 10 inches in diameter and 6-1/4 inches high, it is large enough for eight pork buns (there's a recipe on the box) on one level and a mound of broccoli, carrots, and snap peas on the other. Just put the steamer in a wok or frying pan that has a little water in it. Then arrange the food in the steamer, cover, and heat the water. Steaming is a remarkable healthy cooking style--it uses no oil, retains more vitamins and nutrients than other cooking methods, and helps seal in moisture. The lowest tier of the steamer will cook foods more quickly, so use it for larger items. Wash the steamer by hand, and give it a thin coat of vegetable oil after washing to keep the bamboo from drying out. --A.J. Rathbun P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Brand Story By See more

• Measures: 10" x 6" x 6" / 25.5cm x 15cm x 15cm
• Bamboo steaming enhances natural flavors and retains essential vitamins and nutrients, usually lost in conventional methods.
• Ideal for steaming vegetables, dumplings, gyoza, rice, eggs, pork buns, tamales, dim sum, fish, lobster tails, crab legs, beef, chicken and much more!
• Includes two tiers that neatly stack with one lid, allowing you to cook the meat separate from the vegetables and rice. Great for low fat meal preparation; prepare food without adding unhealthy oils and fats!
• Fits most kitchen pots, woks and pans you already have in your kitchen!