Sodium Lactate 60% - 32 Fl Oz | USP Grade Natural Preservative | For Soap Making & Lotions | Harder Bar of Soap, pH Regulator, Glycerin substitute, Provides and Keep Moisture

Product overview: Sodium Lactate is a liquid salt naturally derived from the fermentation of sugars found in corn and beets. As the salt of lactic acid, it functions as a powerful humectant, drawing in moisture and maintaining optimal skin hydration. It significantly supports the skin’s Natural Moisturizing Factor (NMF), enhances elasticity, and promotes a smooth, non-tacky feel. In cosmetics, it also helps stabilize pH, supports the skin barrier, and gently activates natural exfoliation processes. Additionally, Sodium Lactate is valued in soap making for creating harder, longer-lasting bars. Applications: Sodium lactate is widely used in food, soaps, lotions, creams, shampoos and all kinds of care products. Usage rate: 1 tsp per pound of oils in Cold Process Soap, 0.5% – 4% in Lotion Usage Instructions: Add Sodium Lactate to your water phase (cooled Lye water) when making Cold Process Soap. Country of origin: USA. Storage: Store at room temperature in a dry, odor-free and dark environment. Physical Form: Clear liquid. Solubility: Soluble in water. GMO Statement: Non-GMO.

• Velona Sodium Lactate 60% is the sodium salt of natural L(+) lactic acid. It has a mild taste, great properties and is pH neutral. Vegan. Non-GMO, No Additives, No Fragrance. Chemical Free, Alcohol Free, Hexane Free, Lactose Free, Gluten Free, Glutamate Free, BSE & TSE Free.
• Helps cosmetic products feel smoother and stay moisturized for longer, leaving skin feeling soft and comfortable.
• Makes soap bars harder and longer-lasting, with a creamy texture that’s easy to work with.
• Adds body and balance to dressings, marinades, and drinks, while helping to keep ingredients evenly mixed.
• Easy to blend with other ingredients, making it a handy addition to both beauty recipes and kitchen creations.
• All our products are bottled in the USA.