Southbend 60" Gas Range, 3/4" High, 3 Star/Saute Burners Front, 2 Pyromax Burners Rear, Standard Grates, 24" Charbroiler, Right, Convection Oven Base, Cabinet Base Propane, 275000 Total BTUs

★★★★★ 4.9 116 Bewertungen

€36.00
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€36.00
Preis bei Onlinekauf
Kostenloser Versand 30 Tage kostenlose Rückgabe

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Produktdetails

Artikelnummer 211118969 Erscheinungsdatum 2026/04/04 Listenpreis €36.00 Modellnummer 211118969
Kategorie

The robust Ultimate Restaurant Range 60" Series is a heavy-duty commercial gas range, measuring 60-3/4" wide and 37" high. It boasts a 4" stainless steel front rail, along with stainless steel front and sides, ensuring durability in high-demand kitchens. A manual gas shut-off is conveniently placed on the unit's front, and it comes with a factory-installed gas regulator. The open top burners use a standing pilot ignition system, while the oven bases feature battery spark ignition for ease of use. This model features a 5-burner configuration (Option 6), with (2) high-performance Pyromax burners in the rear and (3) star-style 33,000 BTU burners in the front. A 24" charbroiler, positionable on either side, includes removable cast iron grates for flexibility and easy cleaning. One base side houses a 32,000 BTU NAT convection oven, with a temperature range of 175°F to 550°F (79°C to 288°C). The oven has a porcelain enamel interior measuring 14" high x 26" wide x 24" deep, and comes with three racks and five-position side rails. Powered by a 1/2 hp, 1710 rpm, 115V AC motor, it's high-efficiency, permanently lubricated, and protected with overload safeguards and Class "B" insulation. The convection oven can also function as a standard oven via a built-in on/off switch. The other base side features a stainless steel cabinet, including optional no-charge center-opening doors for added convenience and storage capacity.

  • 5-inch Flue Riser: Elevates exhaust for proper ventilation
  • 10-inch Flue Riser: Higher elevation for optimal exhaust
  • 3/4-inch Quick Disconnect: Flexible hose connection complying with ANSI Z 21.69 (Specify hose length: 3ft, 4ft, 5ft)
  • Swiveling Casters with Locks: Front casters for easy mobility and safety
  • Hot Top Plate: Replaces two open burners for additional cooking surface
  • Included Cabinet Base Doors: No additional charge for convenient storage
  • Extra Oven Racks: Additional racks for increased cooking capacity
  • Available Mounts: Various salamander and cheesemelter mounts (Refer to price list)
  • Rear Step-up Burners: Elevated burners for better access
  • Flame Failure Option: Contact factory for compatible models
  • Battery Spark Ignition: Ignites open tops, charbroilers, griddles, and hot tops
Brand Name Southbend Range

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